Urad Whole-500g, 100% ORGANIC, INDIA ORGANIC, USDA CERTIFIED

Rajma Red-500g

• 100% ORGANIC

• NO GMO, NO CHEMICALS, NO PESTICIDE

• INDIA ORGANIC, USDA CERTIFIED

• They are dark red in color and are highly flavored. These beans hold their shape really well during cooking and absorb flavors easily, they are the favorite beans used for simmered dishes

• Whole9organic RanchRajma beans are fully loaded with amino acids and proteins

• It consists of carbohydrates, dietary fiber both soluble and insoluble, fatty acids, and minerals like magnesium, molybdenum, potassium, sodium, copper, iron, phosphorous

• Vitamins such as Vitamin B complex constituents, Vitamin K and other traces of essential vitamins, antioxidants, and minerals.

Rajma Jammu-1kg

• 100% ORGANIC

• NO GMO, NO CHEMICALS, NO PESTICIDE

• INDIA ORGANIC, USDA CERTIFIED

• These small red kidney beans are delicious and cook fast.

• These beans are famous all over the Himalayas and it’s foothills for their aroma and subtle taste.

• Rajma beans are fully loaded with amino acids and proteins

• It consists of carbohydrates, dietary fiber both soluble and insoluble, fatty acids, and minerals like magnesium, molybdenum, potassium, sodium, copper, iron, phosphorous

• Vitamins such as Vitamin B complex constituents, Vitamin K and other traces of essential vitamins, antioxidants, and minerals.

• Whole9Organic Ranch Rajma Jammu come out best when soaked for about 4-5 hours prior to cooking

Norangi Dal-500g

• 100% ORGANIC

• NO GMO, NO CHEMICALS, NO PESTICIDE

• INDIA ORGANIC, USDA CERTIFIED

• It is sourced from the Himalayas. Lentils from the hills cook very quickly and are easy to digest

• Whole9organic Ranch Norangi Dal is a rich source of proteins, vitamins, fiber, minerals, and carbohydrates

• It has various curative properties and has low cholesterol as well as low fat

• Norangi Dal is good for Diabetic and Heart Patients

• These are particularly small in size and have an enhanced taste and are used to make soup, stews, salads and spicy.