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Bay Leaf-(100g)
• 100% ORGANIC
• NO GMO, NO CHEMICALS, NO PESTICIDE
• INDIA ORGANIC, USDA CERTIFIED
Bay leaves have been directly connected with improved insulin receptor function and regulated blood sugar levels.
Clove long 50g
• 100% ORGANIC
• NO GMO, NO CHEMICALS, NO PESTICIDE
• INDIA ORGANIC, USDA CERTIFIED
• Our hand-picked cloves add a wonderful flavor to your special recipes.
• Whole9organic Ranch Cloves have a warm, pungent and aromatic bouquet, and a sweetly pungent, astringent, and strongly aromatic flavor.
• In India, cloves are a key ingredient in the tea drink masala chai, in the garam masala spice blend, in South Indian biryani, and to dress up plain rice.
• It is also used for flavoring curries, Jellies, pickles, ketchup, sauces, spice mixtures, and pickling spice.
• Sourced directly from Kerala, our Organic Clove has stimulating property.
Kasuri Methi-(100g)
• 100% ORGANIC
• NO GMO, NO CHEMICALS, NO PESTICIDE
• INDIA ORGANIC, USDA CERTIFIED
• Whole 9 Organic Ranch Kasuri Methi will enhance the taste and add wonderful flavour to curries, dals and vegetarian dishes.
• Kasoori methi is dried fenugreek leaves.
• They are used in Indian cooking and taste similar to a combination of celery and fennel with a slightly bitter taste.
• It can be added to the dough to make delicious parantha and naans.
Whole 9 Organic Ranch Rai.
100% ORGANIC
• NO GMO, NO CHEMICALS, NO PESTICIDE
• INDIA ORGANIC, USDA CERTIFIED
Mustard seeds are known as ‘Sarso‘. Mustard seeds are a very popular ingredient in American cuisine. These seeds are used for taste generally in hot dogs, where the mustard sauce is very much preferred. Mustard seeds are largely used for tempering dishes. It is used in non-vegetarian dishes to enhance the taste of meats and fishes. Another great way of putting mustard seeds to use is in salad dressings. Mustard Seeds is a great source of fiber, phytonutrients, essential oils and anti-oxidants. Mustard Seeds contains Omega-3 Fatty Acids, Manganese, Phosphorus, Copper, Vitamin B1.
Black Pepper-100g
• 100% ORGANIC
• NO GMO, NO CHEMICALS, NO PESTICIDE
• INDIA ORGANIC, USDA CERTIFIED
• Black pepper is the world’s most traded spice.
• It is one of the most common spices added to cuisines around the world.
• Dried ground pepper has been used since ages for both its flavor and as traditional medicine.
• The spiciness of black pepper is due to the presence of piperine
• Black pepper is an excellent source of manganese and vitamin K, a very good source of copper and dietary fiber, and a good source of iron, chromium, and calcium.
Ginger Powder
100% ORGANIC
• NO GMO, NO CHEMICALS, NO PESTICIDE
• INDIA ORGANIC, USDA CERTIFIED
Ajwain – 100g
• 100% ORGANIC
• NO GMO, NO CHEMICALS, NO PESTICIDE
• INDIA ORGANIC, USDA CERTIFIED
• Also called Carom seeds
• Flavourful yet sharply pungent, Whole9Organic Ajwain seeds are one of the traditional spices commonly featuring in Indian cuisine
• The active principles in the ajwain may help increase the digestive function of the intestinal tract by facilitating the release of gut juices (gastro-intestinal secretions).
• Thymol, the essential oil obtained from ajwain has local anesthetic, antibacterial, and antifungal properties.
• Whole9Organic Ajwain seeds are a rich source of fiber, minerals, vitamins, and anti-oxidants
• Ajwain seeds are ground just before preparing dishes and added to the recipes in the final stages to keep fragrance and flavor of the food intact
• In Punjab state of India, the spice seeds notably added to make bread, ajwain parantha
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