Urad Split-1kg, 100% ORGANIC, INDIA ORGANIC, USDA CERTIFIED

Black Chana-(500g)

• 100% ORGANIC

• NO GMO, NO CHEMICALS, NO PESTICIDE

• INDIA ORGANIC, USDA CERTIFIED

• Organic Chana Whole is harvested from organic farms situated in Northern India without using any fertilizers or pesticides.

• These are brown colored pulses.

• It is rich in proteins, dietary fiber and low in cholesterol and saturated fat.

• The beans can be soaked in water and cooked along with vegetables in the preparation of a variety of curries that complement well with rice, roti, chapattis, puri, kulcha as well as bread.

• It can be sprouted after soaking in water for 24 hours and added to salads to enrich it with proteins.

• Whole9Organic Ranch Chana Whole is rich in potassium, phosphorus, magnesium, and calcium. It also has impressive amounts of iron, sodium, selenium and small amounts of copper, zinc, and manganese.

Rajma Jammu-(500g)

• 100% ORGANIC

• NO GMO, NO CHEMICALS, NO PESTICIDE

• INDIA ORGANIC, USDA CERTIFIED

• These small red kidney beans are delicious and cook fast.

• These beans are famous all over the Himalayas and it’s foothills for their aroma and subtle taste.

• Rajma beans are fully loaded with amino acids and proteins

• It consists of carbohydrates, dietary fiber both soluble and insoluble, fatty acids, and minerals like magnesium, molybdenum, potassium, sodium, copper, iron, phosphorous

• Vitamins such as Vitamin B complex constituents, Vitamin K and other traces of essential vitamins, antioxidants, and minerals.

• Whole9Organic Ranch Rajma Jammu come out best when soaked for about 4-5 hours prior to cooking

Chana Dal-1kg

• 100% ORGANIC

• NO GMO, NO CHEMICALS, NO PESTICIDE

• INDIA ORGANIC, USDA CERTIFIED

• Whole9Organic Ranch Chana dal is high in fiber and helps to lower cholesterol.

• It also has a very low hypoglycemic index, which is important for those with diabetes.

• Chana dal is a helpful source of zinc, folate, calcium, and protein.

• It is low in fat and most of it is polyunsaturated.

• It  is extremely delicious in taste, full of nutritious and can be digested easily

• It is best to soak these lentils overnight or at least for a few hours, so it will cook faster.

Norangi Dal-500g

• 100% ORGANIC

• NO GMO, NO CHEMICALS, NO PESTICIDE

• INDIA ORGANIC, USDA CERTIFIED

• It is sourced from the Himalayas. Lentils from the hills cook very quickly and are easy to digest

• Whole9organic Ranch Norangi Dal is a rich source of proteins, vitamins, fiber, minerals, and carbohydrates

• It has various curative properties and has low cholesterol as well as low fat

• Norangi Dal is good for Diabetic and Heart Patients

• These are particularly small in size and have an enhanced taste and are used to make soup, stews, salads and spicy.

Masur Whole-1kg

• 100% ORGANIC

• NO GMO, NO CHEMICALS, NO PESTICIDE

• INDIA ORGANIC, USDA CERTIFIED

100% ORGANIC

• NO GMO, NO CHEMICALS, NO PESTICIDE

• INDIA ORGANIC, USDA CERTIFIED

• Whole 9 Organic Ranch Masoor Dal is one of the easiest dal to cook, on account of its small size

• Masoor Whole Dal contains high levels of proteins, including the essential amino acids

• Masoor Whole also contains dietary fiber, Folate, vitamin B1, and minerals, all with virtually no fat.

• They are a good source of potassium and iron