Bay leaf-100g

Ginger Powder

100% ORGANIC

• NO GMO, NO CHEMICALS, NO PESTICIDE

• INDIA ORGANIC, USDA CERTIFIED

Fennel (Saunf), 100g

• 100% ORGANIC

• NO GMO, NO CHEMICALS, NO PESTICIDE

• INDIA ORGANIC, USDA CERTIFIED

• Whole9organic RanchFennel seeds are a popular culinary spice used in breads, savories, and sweets.

• Fennel seed has a warm, sweet, aromatic fragrance

• Fennel is an aromatic herb with a sweet anise or licorice flavor

• The dried fennels seeds can be eaten raw after meals as a snack or mouth freshener. It acts as good after meal digestive

• They are highly effective for eyesight and are regarded as herb of sight by ancient Romans. Fennel is good for treating hypertension and possesses diuretic properties.

Cardamom Green 50g

• 100% ORGANIC

• NO GMO, NO CHEMICALS, NO PESTICIDE

• INDIA ORGANIC, USDA CERTIFIED

• Whole9Organic Ranch Green cardamom has a strong, spicy-sweet taste and a warm and aromatic fragrance

• In India, green cardamom features prominently in all kinds of curries, spice mixes, sweet treats and Masala chai spiced tea.

• One of the world’s most ancient spices, our green cardamom comes from the seeds of a ginger-like plant from Kerala

• Helps in combating Digestive Problems

Whole 9 Organic Ranch Red Chilli Powder.

• 100% ORGANIC

• NO GMO, NO CHEMICALS, NO PESTICIDE

• INDIA ORGANIC, USDA CERTIFIED

• Whether its soups, stews, sauces, curries,  Red Chilli powder has a significant position in all culinary preparations.

• Apart from the burning sensation and fiery hotness that chilli powder provides to the dishes, it is also a powerhouse of tremendous medicinal and health benefiting properties

• Chilli peppers are rich in antioxidant plant compounds that have been linked with various health benefits.

Fenugreek 100g,

• 100% ORGANIC

• NO GMO, NO CHEMICALS, NO PESTICIDE

• INDIA ORGANIC, USDA CERTIFIED

•  Whole9organic Ranch Organic Fenugreek has a warm and penetrating fragrance which is more pronounced when the seeds are roasted

• The flavour of Fenugreek is bitter when un-roasted

• Roasted (and ground) Fenugreek tastes powerful, aromatic and bittersweet

•  Fenugreek brings a tangy aroma to vegetables and can be used in the preparation of pickles, curries, and chutneys.

•  The flavour of Fenugreek pairs well with strong flavours like coriander, cumin, and paprika, and it can deepen tomato flavours in sauces and stews.