Bay leaf-100g
₹75.00
Bay Leaf-(100g)
• 100% ORGANIC
• NO GMO, NO CHEMICALS, NO PESTICIDE
• INDIA ORGANIC, USDA CERTIFIED
Bay leaves have been directly connected with improved insulin receptor function and regulated blood sugar levels.
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₹75.00
Bay Leaf-(100g)
• 100% ORGANIC
• NO GMO, NO CHEMICALS, NO PESTICIDE
• INDIA ORGANIC, USDA CERTIFIED
Bay leaves have been directly connected with improved insulin receptor function and regulated blood sugar levels.
Ajwain – 100g
• 100% ORGANIC
• NO GMO, NO CHEMICALS, NO PESTICIDE
• INDIA ORGANIC, USDA CERTIFIED
• Also called Carom seeds
• Flavourful yet sharply pungent, Whole9Organic Ajwain seeds are one of the traditional spices commonly featuring in Indian cuisine
• The active principles in the ajwain may help increase the digestive function of the intestinal tract by facilitating the release of gut juices (gastro-intestinal secretions).
• Thymol, the essential oil obtained from ajwain has local anesthetic, antibacterial, and antifungal properties.
• Whole9Organic Ajwain seeds are a rich source of fiber, minerals, vitamins, and anti-oxidants
• Ajwain seeds are ground just before preparing dishes and added to the recipes in the final stages to keep fragrance and flavor of the food intact
• In Punjab state of India, the spice seeds notably added to make bread, ajwain parantha
Kasuri Methi-(100g)
• 100% ORGANIC
• NO GMO, NO CHEMICALS, NO PESTICIDE
• INDIA ORGANIC, USDA CERTIFIED
• Whole 9 Organic Ranch Kasuri Methi will enhance the taste and add wonderful flavour to curries, dals and vegetarian dishes.
• Kasoori methi is dried fenugreek leaves.
• They are used in Indian cooking and taste similar to a combination of celery and fennel with a slightly bitter taste.
• It can be added to the dough to make delicious parantha and naans.
Cardamom Green 50g
• 100% ORGANIC
• NO GMO, NO CHEMICALS, NO PESTICIDE
• INDIA ORGANIC, USDA CERTIFIED
• Whole9Organic Ranch Green cardamom has a strong, spicy-sweet taste and a warm and aromatic fragrance
• In India, green cardamom features prominently in all kinds of curries, spice mixes, sweet treats and Masala chai spiced tea.
• One of the world’s most ancient spices, our green cardamom comes from the seeds of a ginger-like plant from Kerala
• Helps in combating Digestive Problems
₹160.00Add to cart
₹55.00Add to cart
Whole 9 Organic Ranch Flaxseed Roasted.
• 100% ORGANIC
• NO GMO, NO CHEMICALS, NO PESTICIDE
• INDIA ORGANIC, USDA CERTIFIED
whole 9 Organic Ranch a pioneering online store devoted to selling sustainable, Organic and eco-friendly products. Roasted Flaxseed is a scrumptious snack, roasted in rock salt, it contains all the benefits of Flaxseed. Even temperatures of 300 F (150 C) do not appear to substantially reduce the amount of ALA studies show that flaxseed may help fight everything from heart disease and diabetes to breast cancer. Some call it one of the most powerful plant foods on the planet. The strong fiber content, antioxidant content, and anti-inflammatory content of flaxseeds make them really a wonder food!
Dhania Powder (100g)
• 100% ORGANIC
• NO GMO, NO CHEMICALS, NO PESTICIDE
• INDIA ORGANIC, USDA CERTIFIED
• Whole 9 Organic Ranch Coriander powder is an essential condiment in Indian cuisine.
• Very few dishes can be made without the touch of coriander powder.
• It has a pleasing aroma and savors.
• Coriander has a lemony citrus flavor when crushed.
• It is a great source of potassium, iron, vitamins A, K, and C, folic acid, magnesium, and calcium that can heal many health issues
Turmeric-100g
• 100% ORGANIC
• NO GMO, NO CHEMICALS, NO PESTICIDE
• INDIA ORGANIC, USDA CERTIFIED
• Ground turmeric has a distinctly earthy, slightly acrid smell, and a slightly bitter, warm peppery flavour
• The low incidence of bowel cancer in India is often attributed to natural antioxidants such as Curcumin, the yellow pigment in Turmeric
• Whole 9 Organic Ranch Turmeric powder has high Curcumin content and is in brilliant Yellow colour
• Turmeric has antiseptic qualities with the properties of flavouring agent and a natural beauty aid
• It gives musky flavour and yellow colour to curries
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